QUINTA DA INVEJOSA RED
Displays an intense garnet color. Intense aroma of a set of jams of wild fruits and spices. Dense and soft palate, with structure and rich in complex tannins, revealing a long and persistent finish, round and seductive.
DENOMINATION DOC Palmela
VARIETIES Mainly Castelão
WINEMAKING Grapes were handpicked at the end of September from the best plots of Quinta da Invejosa. Fermentation in stainless steel tanks at 26ºC with prolonged skin maceration. Aged for 8 months in French oak barrels.
LONGEVITY 6 years
WINEMAKER Jaime Quendera
SERVING SUGGESTIONS Preferably drink between 16 and 18°C, pairing with all meat dishes, game and cheeses